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Globally, food systems are unsustainable: 80% of the production of food is powered by fossil fuels. The food system is responsible for over one-third of global greenhouse gas emissions. It is the primary driver of biodiversity loss. …
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There are many things exposing African countries to a hunger crisis, including global warming, the humanitarian crises, and COVID-19 and its impact on agricultural activities and inflation. The Russian-Ukranian war is also causing issues, including the disruption of supply chains. …
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Nigeria has had a series of policies directed towards improving food supply at affordable prices. Policies have kept coming since the 1960s, including the National Accelerated Food Production Programme of 1972 and the most recent – the National Agricultural Technology …
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Much has been written about the potential economic benefits of the new African Continental Free Trade Area (AfCFTA). However, few people have asked: how will the new trade deal help African states develop a resilient agriculture sector?
Food is crucial …
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Food insecurity is one of the most persistent challenges facing humanity. Interventions that seek to address it tend to focus on rural food insecurity and increasing food production. However, with the rapid rate of urbanisation in the Global South, urban …
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